Joy of Cooking recipe plus red pepper flakes, Sriracha, Creole mustard. Topping is ketchup, Sriracha, Creole mustard. Eyeballed this one.
Joy of Cooking recipe plus red pepper flakes, Sriracha, Creole mustard. Topping is ketchup, Sriracha, Creole mustard. Eyeballed this one.
This one with jalapeno ketchup. Joy of Cooking recipe plus Creole mustard, Sriracha, red pepper flakes. Topping is ketchup, Sriracha, Creole mustard.
Joy of Cooking recipe plus Creole mustard, Sriracha, red pepper flakes. New this time is all the leftover Anaheim peppers, chopped up and added. Topping is ketchup, Creole mustard, Sriracha, green hot sauce.
Double meatloaf. Family pack of ground meat. Joy of Cooking recipe plus hot sauce, Creole mustard, red pepper flakes. Topping is ketchup, hot sauce, Creole mustard.
Joy of Cooking recipe plus Creole mustard, hot sauce, red pepper flakes. Trying to eyeball this version with two came out a little crumbly. It had a lot of stuff in it. Topping was ketchup, hot sauce, Creole mustard.
Large morning meatloaf. 1.85 lbs. ground meat. Joy of Cooking recipe plus red pepper flakes and hot sauce.
My mother gave me the Comeback Sauce. Made the meatloaf this morning, first thing.
First time making meatloaf. I had been meaning to make it for years. Used Joy of Cooking recipe plus red pepper flakes and parmesan. Topping is ketchup, worcestershire, Cajun Chef green hot sauce, and a shot of Sriracha. All of the pics of the uncooked meatloaf are awful so this is it.
https://www.seriouseats.com/the-food-lab-all-american-meatloaf-excerpt-recipe